Palmetto Pigeon PlantPalmetto’s original breeding stock came from the pigeons Levi raised for the army. The plant gradually expanded to become America’s largest squab producer and the sole supplier of pigeons for use in medical and dietary research.
Park Seed CompanyToday Park Seed Company uses not just catalogs, but also the Internet to bring annual flowers, vegetables, perennial plants, bulbs, and gardening supplies to American gardeners. The company is known for being first with new varieties and for having one of the most extensive listings of flowers and vegetables of any retail gardening company in the United States.
PeachesMore than forty commercial varieties of peaches are grown in South Carolina. In a normal year more than two hundred million pounds of peaches are harvested in the state.
Pee Dee RiverFor thousands of years people lived along the Pee Dee, and the river provided generously of fish, game, and waterfowl.
PellagraThe threat that pellagra once posed in the South is now largely and happily forgotten. But in the first three decades of the twentieth century it was on many southerners’ minds.
Pelzer, Francis JosephIn the years following the Civil War, Pelzer expanded his business interests into other areas connected to his cotton factoring business.
Pickens CountyAs with most of the upstate, the post–World War II economy in Pickens County reduced its reliance on the textile industry.
PiedmontSpanning the state in a broad northeast to southwest band, the Piedmont is the second-largest of South Carolina’s landform regions, encompassing 10,500 square miles, nearly one-third of the state’s total area.
Pinckney Island National Wildlife RefugePinckney Island National Wildlife Refuge is in Beaufort County between Skull Creek and Mackay Creek, with the island’s northern tip facing Port Royal Sound.
Pinckney, Eliza LucasIndigo had been considered to be a potentially valuable crop for Carolina since the earliest colonizing, and stands of it were regularly included on many plantations. In the 1740s Eliza was the link in demonstrating that Carolina could produce a superior type.
Pine Bark Stew“Communal stew” is the name the southern cooking authority Stan Woodward gives stews made in big batches and cooked over open fires in large cast-iron pots also used for washing clothes.
PinesHistorically, the most abundant species in the coastal plain region was the longleaf pine (Pinus palustris).
PlantationsPlantations distinguished themselves from smaller farms not only by the sheer size of their landholdings and workforce but in other ways as well.
Poellnitz, Baron Frederick Carl Hans BrunoRestless by nature, Poellnitz in 1790 exchanged his Minto estate for a 2,991-acre plantation, Wraggtown (later Ragtown), on the Great Pee Dee River in Marlboro County, South Carolina.
Pomaria NurseryPomaria Nursery was one of the most influential and prestigious nurseries of the antebellum South.
Port Royal ExperimentThe Port Royal Experiment, also called the Sea Island Experiment, was an early humanitarian effort to prepare the former slaves of the South Carolina Sea Islands for inclusion as free citizens in American public life.
PoultryThe poultry industry experienced phenomenal growth in the 1980s and 1990s. In the ten-year period from 1982 to 1992, receipts from chickens and turkeys tripled, rising to $206 million.
Prince Fredericks ParishPrince Frederick’s Parish stretched like an elongated triangle from the Santee River northward “to the utmost bounds of the Province,” encompassing all or part of modern Dillon, Marion, Florence, Horry, Georgetown, and Williamsburg Counties.
Prince George Winyah ParishThe perfection of tidal culture in the late eighteenth century transformed Georgetown and its environs into the principal rice-producing area in the United States, with African slaves approaching ninety percent of the population of Prince George Winyah by 1810.